I didn't really make an changes, so I'll send you to straight to the Food Network website:
Spaghetti Carbonara
from Quick Fix Meals with Robin Miller on the Food Network
The Photo
Here's a photo. Doesn't it look yummy? I served it just with bread from our fabulous grocery store bakery.
The Verdict
This was so good! I loved it, my husband loved it! And, it was super easy. My one change was to use angel hair pasta instead of spaghetti, because we like it better.
The only thing I will say is stay pretty true to the amount of cheese in the sauce. I recently made it again, and there was just a bit of a chunk of Parmesan cheese left, so I used it all, without really measuring. It was clearly way more than 1/4 cup, because the sauce was way too thick. It was almost the consistency of paste! But, I just thinned it out with some more milk and it was all good.
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