Savory Peach Chicken

A couple of weeks ago, I had to do some work on a Saturday and while I did I had the Food Network on in the background. One of the shows I listened to was a new one "Healthy Appetite with Elie Kreiger." (I may have spelled that wrong.) Anyway, she made chicken with peach sauce. I thought it sounded yummy, so I printed the recipe to show DH. He agreed it sounded good, so I added it to the menu for the week.

It even had an ingredient I wasn't familiar with - Rice Vinegar. Fortuneately, we easily found it at the grocery store .

It called for frozen peaches, but I couldn't find those so I used canned.

Here's a picture of the finished product. I served it over pasta because that was all we had. I wanted to do couscous, but I didn't realize we were out. It had kind of an Asian flair, so rice noodles might be good, too. I'll definitely be making it again, so I'll have to experiment!

The recipe can be found here:

Savory Peach Chicken